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Indulgence: Cupcakes by -
$29.99 AUD
Category: FOOD
A celebration of vintage style, a bygone era when dressing up, serving tea in fine china and writing personal thank-you notes afterwards was simply good manners. Recipes include both the classics and new creations, featuring more adventurous tastes and textures.
Your Brick Oven: Building it and Baking in it by Russell Jeavons
$29.95 AUD
Category: FOOD
Russell Jeavons owns and operates an eccentric pizza restaurant in Willunga on the Fleurieu Peninsula, South Australia, a region famous for its almonds, olive oil and McLaren Vale wine. Known simply as 'Russell's', the restaurant - which opens only on Friday nights - has gained a cult following due to t ...Show more
Australian Fish and Seafood Cookbook: The Ultimate Kitchen Companion by John Susman; Anthony Huckstep; Sarah Swan; Stephen Hodges
$79.99 AUD
Category: FOOD
The definitive culinary guide to the fish and seafood of Australia
AWW Children's Birthday Cake Book by Pamela Clark
$16.99 AUD
Category: FOOD
Australia's most famous children's cake book - reprinted in a collector's edition. The Australian Women's Weekly's Children's Birthday Cake Book was first published in 1980 and has sold more than half a million copies. In response to all the requests we have had, often from mothers who remember fondly ...Show more
Food From A Loving Home: A Collection of Vegetarian Recipes by Lauren Burns
$29.95 AUD
Category: FOOD
Lauren Burns is best known for winning an Olympic gold medal in taekwondo when the sport made its debut at the Sydney 2000 Olympic Games. Now a qualified naturopath, nutritionist and herbalist, motivational speaker and mother of two small children, Lauren has written Food from a Loving Home, a new veget ...Show more
The Perfect Juice by Gabrielle Maston
$24.99 AUD
Category: FOOD
The Perfect Juice is a nutrition recipe book designed to help you create wonderful nutritious drinks. Juicing is an easy way to use new healthful ingredients that can boost your diet and vitality. There is such a large array of combinations and ingredients you can utilize, all with unique functions, tha ...Show more
Heston's Fantastical Feasts by Heston Blumenthal
$39.99 AUD
Category: FOOD
With gold edged pages, gold ribbon and gold illustrated cloth slipcase,each signed and numbered special edition is sumptuous andultra-desirable. Once upon a time there was a Chef called Heston who opened a smallrestaurant called the Fat Duck. At first, he served only simpleFrench classics but gradually ...Show more
How to Drink Absolutely Everything by Ben Canaider
$32.99 AUD
Category: FOOD
For the last decade Ben Canaider has been a professional drinker, writing about booze for magazines and newspapers.From Aardvark liqueur to Zambucatinis, he's not only drunk and got silly on nearly every alcoholic beverage in the world, he's done so in environments and at events where he should perhaps ...Show more
Antonio & Lucia: Recipes and Stories from My Australian-Calabrian Kitchen by Riccardo Momesso
$39.99 AUD
Category: FOOD | Reading Level: very good
Riccardo Momesso's parents, Antonio and Lucia, moved from Calabria to Australia in the 1950s, bringing their cooking traditions with them foraging, hunting, fishing, preserving and, most importantly, the tradition of sharing food with family and friends. Calabrian food is rustic and hearty with an empha ...Show more
Carpathia: Food from the Heart of Romania by Irina Georgescu
$39.99 AUD
Category: FOOD
The first book introducing readers to the bold, colourful and delicious cuisine of Romania.
Della Fattoria Bread by Kathleen Weber
$65.00 AUD
Category: FOOD
More than an instructional guide, the book takes the fear out of bread baking, and encourages bakers to draw on their senses, experiences, and instincts. Weber's teachings are homespun and based on passed-down wisdom, not on finicky science or dull kitchen textbooks. The book is filled with invaluable b ...Show more
Made in Morocco : A Journey of Exotic Tastes and Places by Julie le Clerc & John Bougen
$35.00 AUD
Category: FOOD
Marrakech, Casablanca, Fez - names that have the power to excite the senses with images of mosaics and spices, snake charmers and souks. Layered with the influences of Spanish, Portuguese, French and Arab invaders, Morocco is one of the world's most photogenic locations and its cuisine is as colorful as ...Show more
