New Classic Cuisine

Author(s): Albert Roux; Michel Roux

FOOD

As well as Michel and Albert Roux, the talents of the leading food photographer Anthony Blake, the world-famous illustrator Paul Hogarth and Michael Broadbent, Master of Wine have combined to make New Classic Cuisine the culinary event of the 1980s.

$39.99 AUD

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Product Information

General Fields

  • : 9780316642507
  • : Little, Brown Book Group Limited
  • : Little Brown GBR
  • : 0.78
  • : 23 February 1989
  • : 1.7 Centimeters X 19 Centimeters X 24.5 Centimeters
  • : books

Special Fields

  • : Albert Roux; Michel Roux
  • : Paperback
  • : 641.5944
  • : 1